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Tarek Malouf

Britain's million-copy bestselling, hugely popular bakery is back with over 100 new ...

22,50 €

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Provence

Lars Boesgaard

A mighty view of all aspects of Provence, from food and wine to landscape and history. Divided ...

50,99 €

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Le Pain Quotidien Cookbook

Alain Coumont, Jean-Pierre Gabriel

Full of favourite recipes from Le Pain Quotidien kitchens, this book is a little slice of our ...

25,50 €

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Feel Good Food

Tony Chiodo

Feel Good Food is full of healthy recipes that not only taste good, but make you feel great too.

21,50 €

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River Cottage Every Day

Hugh Fearnley-Whittingstall

Putting food on the table for the family quickly and economically doesn't mean you have ...

17,90 €

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Craft Beer World

Mark Dredge

Craft Beer World is the must-have companion for anyone who appreciates decent beer.

19,50 €

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Spice Kitchen

Ragini Dey

Spice Kitchen takes a fresh approach to the much-loved Indian cuisine, with an emphasis on ...

29,00 €

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Parisian Diet

Jean-Michel Cohen

Includes 325 quick and easy recipes, helpful hints, and practical checklists to get the weight ...

21,99 €

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Cook it Raw

Andrea Petrini

Exploring social and environmental issues through gastronomy.

49,50 €

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Sicily

A stunning cookbook containing more than 50 authentic recipes from the tables of Sicily, ...

36,00 €

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Modernist Cuisine at Home

Nathan Myhrvold

149,00 €

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Country Cook`s Kitchen

Alison Walker

This comprehensive guide covers all aspects of the country kitchen, from the simple ...

37,50 €

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Book for Cooks

Leslie Geddes-Brown

If you have ever bought a cookery book not only for the recipes but also for the ...

39,99 €

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Wine Grapes

Jancis Robinson, Julia Harding, José Vouillamoz

Where do wine grapes come from and how are they related to each other? What is the historical ...

205,00 €

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Complete Bocuse

Paul Bocuse

44,99 €

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Vintage Tea Party Year

Angel Adoree

Angel Adoree cordially invites you to accompany her on a journey to create your perfect vintage ...

27,99 €

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Jamie`s 15-Minute Meals

Jamie Oliver

Designed to excite and inspire people to prepare a balanced, nutritional, no-nonsense meal ...

33,99 €

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Lunch in Provence

Rachael McKenna, Jean-André Charial

Features 35 Mediterranean lunchtime recipes from a Michelin 3-star chef. This title includes ...

37,99 €

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How to Eat

Nigella Lawson

Hailed by many as their cookbook of 1998, if not the decade. How To Eat is far ...

26,99 €

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Noma

Rene Redzepi

An insight into the food philosophy and creativity of Noma restaurant.

64,95 €

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Food

Mary McCartney

Food is full of uncomplicated, tasty meals to tempt both vegetarians and meat-eaters ...

22,99 €

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Under Pressure

Thomas Keller

There is wonderment in cooking sous vide - in the ease and precision (salmon cooked at 123 ...

74,95 €

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History of Food in 100 Recipes

William Sitwell

The ingredients, cooks, techniques and tools that have shaped our love of food. We all love ...

22,50 €

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Fresh & Easy

Jane Hornby

Cooking simple, tasty dishes, using fresh and wholesome ingredients has never been easier, ...

41,99 €

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Little Paris Kitchen

Rachel Khoo

Serves up a modern twist on classic French cooking. From a Croque Madame muffin and the classic ...

21,99 €

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Fish

Fish: Recipes from the Sea features over 200 authentic Italian home cooking recipes for ...

39,95 €

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La Cucina

The Italian Academy of Cuisine

47,95 €

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La Cuisine Metric

Francoise Bernard, Jane Sigal

A culinary bible featuring 1,000 recipes from the legendary woman who revolutionized French ...

27,99 €

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French Kitchen

Serge Dansereau

Bring the simple elegance of French cooking into your home with this beautifully photographed ...

42,99 €

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Vegetables from Italian Garden

Charlie Nardozzi

400 delicious vegetable recipes to cook throughout the year.

35,00 €

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